Cocktails
|
THE HANDLEBAR Mazama Chili Vodka, Scorpion Mezcal, Lime, Simple, Basil |
11 |
|
TOM SELLECK Nolet’s Dry Gin, White Pepper Simple, Champagne, Lemon, Blood Orange Bitters |
11 |
|
ROLLIE FINGERS Breaking and Entering Bourbon, Broker’s Gin, Lime, Angostura, Ginger Simple, Ginger Ale |
11 |
|
RON BURGUNDY Sheep Dip Scotch, Sweet Vermouth, Lemon, Simple, Egg White, Angostura Bitters |
11 |
|
FU MANCHU Hangar One Mandarin, Mathilde Pêche, St. Germain, Lemon, Orange Zest |
11 |
|
BURT REYNOLDS Bulleit Bourbon, Hennessy, Benedictine, Sweet Vermouth, Peychaud’s and Angostura Bitters |
11 |
|
THE LORAX Redemption Rye, Becherovka Liqueur, Cardamom Simple, Orange Bitters |
11 |
|
HEDGEHOG Vodka or Gin served up with gorgonzola stuffed black olives |
11 |
Draft Beer
| Anderson Valley Winter Ale, Boonville | 4 |
| Blue Moon Belgian White, Colorado | 5 |
| Guinness, Ireland | 5 |
| Linden Street Black Lager, Oakland | 5 |
| Sierra Nevada Celebration Ale, Chico | 5 |
| Trumer Pils, Berkeley | 4 |
Bottled Beer
| Bitch Creek ESB, Victor Idaho | 4 |
| Boddington's, England | 5 |
| Bohemia, Mexico | 4 |
| Boont, Boonville | 4 |
| Brother David Triple, Boonville | 6 |
| Chimay Red, Belgium | 6 |
| Crispin Brown's Lane Dry Cider, England | 7 |
| Drake's Amber, San Leandro | 4 |
| Drake's Hefeweizen, San Leandro | 4 |
| Little Sumpin' Ale, Lagunitas | 4 |
| Ovila Saison, Vina | 15 |
| Pabst Blue Ribbon (12oz can), Wisconsin | 2 |
| Pacifico, Mexico | 4 |
| Red Tail Ale, Hopland | 4 |
| Rogue Hazelnut Brown Nectar, Newport, Oregon | 10 |
| Sierra Nevada Pale Ale, Chico | 4 |
| Sierra Nevada Seasonal Glissade, Chico | 4 |
| Stone IPA, San Marcos | 4 |
| Stone Oak Aged Bastard, San Marcos | 6 |
| Sudwerk Hefewizen, Davis | 6 |